French Toast Sticks
Serves 4, Total prep and cooking time 15 minutes
French Toast is just a classic. It’s almost magic to see that semi-stale piece of bread transformed into something eggy, sweet and delicious. Topping with fresh fruit and maple syrup takes it to the next level too - but feel free to top with any of your favourites.
Ingredients:
8 slices of thick-cut bread
4 large eggs
1/2 cup milk
2 tsp cinnamon
1 tbsp sugar
1 tbsp vanilla extract
Butter (for cooking)
Maple syrup
Fresh fruit
Method:
1. Cut each slice of bread into 4 soldiers
2. In a large bowl, whisk together the eggs, milk, cinnamon, sugar and vanilla
3. Dip each piece of bread into the mixture, until it is well saturated. Shake off any excess
4. Heat butter in a pan. Once hot, start adding the soldiers to fry
5. Serve with a drizzle of maple syrup and chopped fresh fruit